DIM SUM TUM

(DIM SUM TIME) 

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East meets West with Mimi's Modern Chinese Weekend Dim Sum. We're bringing you the best of both worlds - an injection of modern & western influence in your traditional dim sum offerings.

Over 35 dishes available, from $4.80

Weekends & Public Holidays, 11am to 3pm

Launching on 3rd July, Saturday

點心

OUR MENU

These exquisite bite-size favourites are specially
made in-house using the finest ingredients.
 
Dig into steaming baskets of quintessential classics like
Xiao Long Bao and Har Gao, or expect a twist in flavours
such as our Chili Crab Meat Croquette and Kurobuta
Siew Mai with Pan Seared Foie Gras
 

定座

Call or WhatsApp: +65 8879 0688

E-mail: mimi@theriverhouse.sg