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Steamed Glutinous Rice with  Hokkaido Sc

DIM SUM TUM

(DIM SUM TIME) 

East meets West with Mimi's Modern Chinese Weekend Dim Sum. We're bringing you the best of both worlds - an injection of modern & western influence in your traditional dim sum offerings.

 

Over 35 dishes available, from $6.80

Tues-Fri, Weekends & Public Holidays,

11.30am to 3pm.

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These exquisite bite-size favourites are specially
made in-house using the finest ingredients.
 
Dig into steaming baskets of quintessential classics like
Xiao Long Bao and Har Gao, or expect a twist in flavours
such as our Cheesy Truffle Stuffed Crab Crawl and Kurobuta Siew Mai with Baby Abalone.

 

Kurobuta SIew Mai with Pan Seared Foie G