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What's On

Mimi’s Newest Highlight: 冬瓜盅 (Whole Wintermelon Soup)

A centrepiece made for sharing, each soup is filled with premium ingredients and layered flavours.

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Discover our signature creation with abalone,

fish maw, and shark bone broth — a nourishing delicacy served in an edible wintermelon🥢

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The Heritage Claypot Series
砂煲臻选

March Exclusive

This March, Mimi presents a limited-time Claypot Series — a celebration of slow-simmered flavours and timeless Chinese craftsmanship.

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Each claypot is gently fire-cooked to deepen aroma, richness, and warmth — perfect for intimate, unhurried dining within our heritage home.

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                                                                                     LOCATION                                                                                     

                               3A River Valley Road, #02-02                               

Clarke Quay, Singapore 179020

 

HOW TO GET THERE

Nearest MRT: Clarke Quay & Fort Canning Station, less than 10 min walk

Nearest Dropoff Point: Tan Tye Place, River Valley Road

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OPENING HOURS

Wednesday & Thursday: 6pm - 10pm
Friday: 11am - 3pm | 6pm - 10pm

Saturday & Sunday: 11am - 3pm | 5pm - 10pm

Monday & Tuesday: Closed

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CONTACT

WhatsApp: +65 8879 0688

mimi@theriverhouse.sg

enquiries@theriverhouse.sg

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